In this recipe, pumpkin’s sweeter cousin – kabocha squash – is perfectly roasted with aromatic thyme and garlic, and finished with nutritious crunchy pumpkin seeds. It’s an easy and healthy side dish that pairs with pretty much anything. Learn how…
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Kabocha
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When it comes to festive pumpkin side dishes, this roasted Kabocha squash with cranberries and pecans brings all the autumnal feels to the table. This one-pan baked dish can also be made with butternut squash and is super easy to…