Healthy Chinese food might sound like an oxymoron but that only really applies to westernised take out dishes fried in rancid oils and smothered with MSG and sugar-loaded sauces. In reality, Oriental cuisine is super versatile, nourishing and allows for…
Glaze
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Pork Chops with Balsamic Glaze are lower in carbs than you may think because the amount of balsamic vinegar you actually eat is really small! And the balsamic vinegar really does add amazing flavor to these pan-seared balsamic pork chops.…
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Everything about these cream cheese danishes will bring holiday joy to your kitchen! Twirls of crescent dough layered with cream cheese and baked with a pool of strawberry jam and a buttery glaze on top to finish. Add in those…
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These Sweet Chili Salmon Bites pan-fried and glazed in caramelised, sweet and salty sticky sauce will quickly become your favourite salmon recipe. I make this dish on a weekly basis and the family loves it! Glazed Sweet Chili Salmon Bites…
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Bacon-wrapped scallops with lime and maple glaze are quick and easy and can be served as finger food, appetizer or a light lunch with a side salad. This recipe is gluten-free, paleo, and low-carb friendly. Lollipops for grown-ups is what…
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Whether you’re throwing a party, having a few mates over a drink or cooking a family dinner, these irresistible paleo chicken wings with flavourful spice rub and smoky honey-lime glaze will please both the kids and the grownups. I love…